Low dissolved oxygen [D.O.] levels are the major limiting water quality variable in aquaculture. Critically low D.O. levels occur in ponds can cause stress or even mortality of prawn in ponds. However chronically low D.O. level can reduce growth, feeding and moulting frequency in shrimp.
ADVANTAGES:
- Increases D.O. levels within short period and maintain them for long duration up to 4-5 days.
- It releases oxygen vigorously in the ponds.
- Controls D.O. problems immediately.
- It is a powerful and 100% dispersible peroxide.
DOSAGE:
1 Kg/ Ha (Or) as advised by an Aquaculture Consultant.
PRESENTATION: 1 KG
