A number of different biological probiotic strains and synthetic compounds (Glucans, Enzymes, Vitamins) have been found to enhance the non-specific defence system in shrimps and shown to increase the barrier of infection against a series of pathogens simultaneously, both specific and opportunistic ones.
COMPOSITION: Each Kg Contains
Saccharomyces cerevisiae – 1, 50,000 Million CFU/ g, Lactobacillus sporogenes – 2,00,000 Million CFU/ g, L. acidophilus – 2, 00,000 Million CFU/ g, Bacillus subtilis – 2,00,000 Million CFU/ g, B.licheniformis – 2, 00,000 Million CFU/ g, Amylase – 250 mg, Mineral mix – 20 g, Cellulase – 250 mg, Lysine – 2 g, Hemicellulase – 150 mg, Glysine – 200 mg, Lipase – 100 mg, Vitamin A – 500 mg, Protease – 600 mg, Vitamin E – 500 mg, Yeast cellwalls – 10 g, Vitamin C – 30 g, Gluconase – 250 mg, Choline chloride – 1.5 g, Glucans – 1000 mg, Antioxidants – 1.2%, Carotenoids – 30 mg, Methionine – 4.5 g, Proteins – 50 g, Phytase – 25,00,000 IU
ADVANTAGES:
- Enhances host defence mechanism by increasing production of hemocytes and phagocytes.
- Enhances shrimp immunity.
- Increase disease resistance and growth rate of shrimp.
- Improves feed digestion capacity.
- Faster growth rate and weight gain.
DOSAGE:
4 – 5 g/ Kg of feed (Or) as advised by an Aquaculture Consultant.
PRESENTATION: 500 GM
